Recipes

Enjoy your coffee throughout the year.  Here are a few recipes to enjoy, especially during the warmer months.

Cold Brew (Coffee Concentrate)

Cold Brew

Ingredients:

1/3 Cup Ground Coffee - Medium-coarse grind preferred

 1 1/2 cups cold water 

Above ingredients may be adjusted for desired strength

Instructions:

1. Stir coffee in 1 1/2 cups cold water. 

2. Cover and set at room temperature over night.

3. Strain twice through a coffee filter.

4. Pour the cold brew in a container, seal and store in the refrigerator.

 

Iced Cold Brew Latte

Ingredients:

Coffee Concentrate

Ice

Milk

Sweetener

Instructions:

1. Fill cup with ice

2. Add sweetener to desired taste

3. Fill cup half way with coffee concentrate (more or less for desired strength)

4. Fill cup with milk

5. Stir and Enjoy

 

Cold Brew Float

Cold Brew Float

Ingredients:

Favorite Ice Cream

Coffee Concentrate

Instructions:

1. Scoop ice cream into container.

2. Add desired amount of coffee concentrate

 

Affogato

Affogato

Ingredients:

2 scoops Vanilla Gelato or Ice Cream 

1 shot of Espresso or 3 Tablespoons of strong coffee

Instructions:

1. Scoop gelato or ice cream into cup

2. Dispense Espresso on top of the Gelato or Ice Cream

(Be creative and try other ice cream flavors)